Bacchus Selection: Our Story

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OUR STORY

Bacchus Selection was founded with a simple promise: to bring honest, eco-conscious wines from independent vineyards to the American table. We seek out producers who respect their land, work with intention, and craft wines that express their heritage and environment. Our role is to champion their stories and deliver a curated selection of natural, expressive wines to our customers.

To us, every bottle represents a year in the life of the people who nurtured it, from pruning the vines to the moment it’s shared at your table.

Mission

Our mission is to discover, import, and share sustainable wines from family-owned vineyards across the world. By building long-term relationships with our producers and distributors, we ensure transparency, traceability, and authenticity throughout every step of the journey. Our goal is simple: offer wines of character, integrity, and exceptional quality to the U.S. market.

our team

Bacchus

At Bacchus Selection, we take inspiration from Bacchus, the Roman god of wine and celebration, who represents not only the enjoyment of wine but also its thoughtful appreciation. Our mission is to offer a curated selection of exceptional wines that honor tradition, craftsmanship, and the stories behind each bottle.

Chief Executive Officer (CEO)

Stephano founded Bacchus Selection with a simple mission: to bring exceptional, sustainably produced wines from independent, family-run vineyards to the U.S. market.

Drawing on years of experience working with European and South American producers, he focuses on building long-term partnerships based on quality, transparency, and respect for the land.

He oversees all import operations, vineyard relationships, and brand development to ensure every bottle reflects the values at the heart of Bacchus Selection.

Chief Sniffing Officer (CSO)

At 14 years young, Tully is officially stepping into his role as our Chief Sniffing Officer (CSO) at Bacchus Selection. With over a decade of unparalleled sniffing expertise, Tully brings his finely tuned nose and charming demeanor to the world of wine.

Tully’s resume is impressive:

Specialty: Detecting the most aromatic notes, from oak and cherry to "whatever that smell is in the neighbor's yard."
Years of Experience: 70 (in dog years, of course).
Certifications: Master of Scent Sciences (self-awarded).

As CSO, Tully’s mission is to ensure that every bottle meets the highest standards of olfactory excellence—whether that means detecting subtle floral undertones or just appreciating the care that went into each vintage. When he’s not on the job, you can find Tully napping in sunny spots, lobbying for extra treats, or occasionally reminding us that not every cork needs to be chewed.

Bentley is proof that good wine, like good dogs, only gets better with age. Cheers to the nose that knows!